Tonight, I will be making Chinese Fried Rice using Lup Chong instead of fried bacon or Spam. Lup Chong is a dried sweet Chinese sausage usually steamed over cooking rice and served along with the rice. At least that is how my mom and my Chinese grandfather ate it.
Menu: Chinese Lup Chong Fried Rice Egg Drop Soup
Recipe: Fried Rice Recipe:HERE Note: You can use sliced green onions instead of the peas.
Egg Drop Soup Recipe: HERE Note: You can add one can of creamed-style corn and chopped chicken gizzards for a variation.