I am so busy with other computer and real life stuff that I haven't been able to post here as much as I would have liked to. I know I am way behind in daily menus so I'm not even going to bother trying to catch up with those posts.
Tonight though, we are having corned beef and cabbage. I bought two big pieces around St. Patrick's day and froze one. That along with these huge globe artichokes with garlic vinaigrette will be our dinner.
Hawaii Food Bank’s Senior Farmers Market Nutrition Program - The Hawaii Farm Bureau is happy to announce that our Oahu farmers markets are participating in a Hawaii Foodbank’s Senior Farmers Market Nutrition Program....
6 years ago