Monday, June 30, 2008

Two Favorite Pie Recipes

This weekend we made a couple of pies. One was a new one for my mom and me. The other was an old family favorite.

First Sandra Lee's Semi-Homemade Skillet Apple Pie. Boy was this tasty. What I did not do is brush on apple juice concentrate or sprinkle with sugar. What my mom suggested was adding a bit of lemon juice and zest. It was terrific this way. We ate it a la mode with homemade chocolate ice cream.

Second Argo Corn Starch's Traditional Lemon Meringue Pie. It was just as good as I remember and I haven't made it in over ten years.

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