Picture source here
The other evening we had our annual Family Seafood Extravaganza Dinner. We bought so much mussels (direct from Maine and delectable) that my sister had to freeze the leftovers.
A few nights ago, my brother made his famous marinara sauce. He knows how much I love it and only get to eat it once a year so he made extra for me.
Tonight, we will combine both leftovers to create Fra Diavolo with Mussels over linguine.
I found a good recipe here Unfortunately, I don't think it will be as good as my dear brother's But I am not at liberty of sharing his recipe.
Hawaii Food Bank’s Senior Farmers Market Nutrition Program - The Hawaii Farm Bureau is happy to announce that our Oahu farmers markets are participating in a Hawaii Foodbank’s Senior Farmers Market Nutrition Program....
6 years ago