I did not take a picture of mine because I thought Rachael had one of her website. She only has the video.
Bucatini with Bacon, Cherry Tomatoes and Spring Onion Sauce
I modified this recipe a bit. I used turkey bacon which is 50% less fat than regular bacon.
I used half as much cherry tomatoes because I am the only one who ends up eating all those tomatoes anyway.
I was lucky enough to find spring onions at the farmer's market. The taste of the onions really made the dish, I think anyway.
I used spaghetti instead of Bucatini.
I served this dish with a fruit salad instead of tossed salad because of all the fresh ingredients in the recipe.
Hawaii Food Bank’s Senior Farmers Market Nutrition Program - The Hawaii Farm Bureau is happy to announce that our Oahu farmers markets are participating in a Hawaii Foodbank’s Senior Farmers Market Nutrition Program....
5 years ago